Allahabadi Guava Plants

  • Product Image

Allahabadi Guava Plants

Allahabadi Guava is a well-known variety of guava, particularly famous for its high-quality fruit and adaptability to different growing conditions. Here’s a comprehensive guide to growing and caring for Allahabadi guava plants:

1. Origin and Characteristics:

  • Origin: Allahabadi guava is named after the city of Allahabad (now Prayagraj) in India, where it is widely grown and cherished for its exceptional fruit quality.
  • Fruit Characteristics: The fruit of the Allahabadi guava is generally medium to large in size with a greenish-yellow skin when ripe. The flesh is typically white, soft, and juicy, with a sweet flavor and a pleasant aroma. It has a high pulp-to-seed ratio, making it desirable for fresh consumption.

2. Growing Conditions:

  • Climate: Allahabadi guava thrives in tropical and subtropical climates. It prefers warm temperatures and moderate humidity. This variety is relatively tolerant of temperature fluctuations but is sensitive to frost.
  • Soil: The plant prefers well-drained soil rich in organic matter. Sandy loam or loamy soil with a slightly acidic to neutral pH (6.0 to 7.0) is ideal for optimal growth.
  • Watering: Regular watering is crucial, especially during dry periods. The soil should be kept consistently moist but not waterlogged. Deep watering helps promote strong root growth.
  • Sunlight: Full sunlight is essential for healthy growth and maximum fruit production. Ensure the plants receive at least 6-8 hours of direct sunlight each day.

3. Planting and Care:

  • Planting: Plant Allahabadi guava trees during the rainy season or just before it starts. Dig a hole that is twice as wide and deep as the root ball. Enrich the soil with compost or well-rotted manure.
  • Spacing: Space the trees about 10 to 15 feet apart to allow for their full growth and to minimize competition for nutrients and sunlight.
  • Fertilization: Apply a balanced, slow-release fertilizer formulated for fruit trees. Regular applications of compost or organic fertilizers can support vigorous growth and fruiting.
  • Pruning: Prune the trees regularly to shape them, remove dead or diseased branches, and improve air circulation. Proper pruning helps enhance fruit quality and reduces the risk of pests and diseases.

4. Pests and Diseases:

  • Pests: Common pests include fruit flies, aphids, and mealybugs. Regular monitoring and the use of pest control measures such as insecticidal soap, neem oil, or other appropriate pesticides can help manage these pests.